Hi.... I just had a new blog today, very excited indeed.......... I just started doing bento a couple of weeks ago for my children, so I thought I will keep them as memory in this blog.  Hopefully I could meet alot of friends here that could share some tips in bento making as I'm still a beginner.
I am starting to collect different types of bento tools, accessories and books. Its like having a new hobby allover again, and very happy about it as I am doing these for my loved dear ones my three children Laurence (10 years old), Vivien (8 years old), and Raegan (6 years old).

Too excited that I already shared a few pictures that I had made last week for my children school lunches.

In this lunch, I made tuna sandwich, top with meatloaf ham, cheese and green eggsheet decorated with star sprinkles. for side dish I packed salt and pepper squid (tomato sauce in container) and rainbow hamburger biscuits.

My children had their end of year holiday now, so will start bento making again next year February.  Wishing to all my family and friends, and everybody that visited my blog a very Merry Christmas and a wonderful New Year !!!!!!!

Chicken Katsu with rice

In this lunch, I attempted to use rice mold for the bento, I put on some nori eyes on the rice.  side dish will be chicken katsu, ham rolled asparagus and carrot, omelet and carrot, pea, corn and egg salad with mayonnaise dressing in it.

The Snowman

Christmas is coming, I made a ham and cheese sandwich top with snowman chicken and ham polony.  Seafood patties and wiener rolled with omelet as snack and a few slices of oranges for dessert.

Trio rolled sandwiches

 

I packed 3 different sandwiches in this lunch kaya jam (coconutty flavour with palm sugar type of jam), tuna and lettuce, and chocolate 100 1000 sprinkles which are my children's favourite. Together I put in some meatballs, cocktail wiener and ham rolled asparagus, carrots and egg, with strawberries for the fruit.

Ham butter rolls

In this lunch, I made ham and lettuce sandchich in butter rolls, together with bacon and mixed vegetables quiche, mango pudding, boiled brocolli and a couple of strawberries.

Spiral pasta with meatballs

In this lunch i made spiral pasta with red sauce and some meatballs, I put in toast bread, some carrots, a weiner octopus and pudding for dessert with a couple slices of strawberries.